OR, do you have a fav drink recipe that you’d like to turn into a skinny-mini drink recipe? Comment below (with the link or description) and I’ll see what I can do! And if you know of some good ones already, lemme know! I’m like a mad scientist with my cocktails lately. When you shop the links, we receive a small commission at no cost to you. If you want to see more cocktail recipes like this, check out my favorite little watermelon champagne recipe or find more dranks here. 4.93 from 13 votes Jump to Recipe Content may contain affiliate links. I make sure to add lots of jalapeno & lime to mine, and I always prefer vodka to tequila (I know, I’m no fun). This little skinny margarita is PERFECT for me. this smoothie recipe) to cover the liquor taste, but not super sweet. I like my drinks verrrrrrry flavored (aka spicy, spicy, spicy. This margarita is so refreshing & light (thanks to the cucumber), and it has a little kick of spice (with the jalapenos and chili powder). ♥ Strain margarita into chili powder & sea salt rimmed glass (over lots of ice!). ♥ Muddle Jalapeños into shaker (to desired heat/or just muddle straight into the glass instead), then strain mixture from blender into cocktail shaker. ♥ While blending, coat the rim of your glass with lime & dip in mixture of chili powder/sea salt. ♥ Add liquor, lime, agave, orange juice and cucumbers to a blender, and blend until very smooth (think almost juice) which will be about 1 minute. ♥ Extra Lime/Jalapeños/Cucumber for Garnish ♥ Juice from half a lime (or more to taste) I adapted this marg recipe from Gimme Some Oven’s original recipe so I can do just that (& so can you, beebuses). Vigorously shake for about 30 seconds until the. Close the cocktail shaker and make sure it is sealed. 2 ounces tequila, 2 ounces orange juice, 1 ounce lime juice, 1 ounce jalapeño simple syrup, ½ cup ice. ![]() Like I said yesterday, I’d like to have my cake and eat it too, please. Add the tequila, orange juice, lime juice, and jalapeño simple syrup to a cocktail shaker filled with ½ cup ice. Pour crushed ice into each glass and set aside until ready to serve. I’m kind of a baby when it comes to most alcohol ( aka if I can taste it, I will vom ), BUT I also prefer my drinks STACKED with liquor. Dip the rim of the glass into the Tajin, moving in a circular motion to stick the Tajin to the rim. I’ve been really obsessed with playing around with different cocktail recipe s to make them just a tad healthier/lower cal without being disgusting. ![]() With Taco Tuesday ( a very serious holiday by my standards ) comes this skinny-mini, spicy margarita recipe.
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